AGRICULTURE

CONTRIBUTION TOWARDS NATURE, HORTICULTURE AND FLORICULTURE DEVELOPMENT IN CONSORTIUM WITH ALLIED AGENCIES:

• Research and Innovation
• Empowerment of farmers, gardeners, and green building solution providers
• Market Development and Access
• Environmental Sustainability
• Community Engagement
• Develop and implement targeted capacity-building programs for farmers, extension workers, and entrepreneurs involved in horticulture and floriculture.
• Collaborate with policymakers, research institutions, and industry associations to shape regulations

• Encourage transparency and accountability in the supply chain, ensuring ethical conduct throughout the production and marketing processes
• Foster an inclusive and diverse organizational culture that values and respects individuals regardless of gender, ethnicity, or socio-economic background
• Participation in Climate Change bond initiatives
• Importantly to follow and nurture the programs